£120 per person / £60 children under 12
~ Champagne on arrival ~
Bread
Toasted Focaccia & Sourdough, Smoked & Spiced Butter
Pre-starter
Roasted Cauliflower Soup, Shaved Winter Truffle, Bacon Crumb
Starter
Ham Hock & Pea Terrine, Poached Apple, Apple Gel, Mustard Dressing
Smoked Salmon Mousse, Confit Lemon, Koffmann’s Rosti, Candied Beetroot, Beetroot Caviar
Beetroot & Celeriac Terrine, Walnut Brittle, Herb Dressing
Main Course
14-Hour Braised Feather Blade of Beef / Stuffed Turkey Ballotine / Sirloin of Beef / Chestnut Nut Roast
served with
Roasted Potatoes, Creamed Potato, Orange-Roasted Carrots & Parsnips, Truffle Cauliflower Cheese,
Braised Red Cabbage, Pigs in Blankets, Yorkshire Pudding, Red Wine Gravy
Dessert
Christmas-Spiced Mousse, Gingerbread Crumb, Toasted Marshmallow, Spiced Rum Syrup
Sticky Toffee Christmas Pudding, Whiskey Butterscotch Sauce, Tonka Bean Ice Cream
Caramel-Roasted Pineapple, Coconut & Lime Yoghurt, Chocolate Crumb & Frozen Raspberries
To Finish
Christmas Truffles & Coffee